Lamb Chop over Minty Parmesan Risotto w/Asparagus
Another passion of mine is cooking.  Luckily for me, my partner-in-crime (Jamie) also loves to mix it up in the kitchen.  She was taught a good amount by her mother growing up, so I'm still playing catch up. This is an old picture (and in need of some Aperture-love), but it was a lamb chop over a minty parmesan risotto with a side of asparagus.  Probably the most restaurant-caliber meal we've cooked to date. Let me know if you want either recipe.